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A well-seasoned travel writer, Alison arrived on Bali’s sun-kissed shores six years ago and never got around to leaving. Trading global nomadic journeys for explorations of a culinary kind, she now writes about the island’s ever-evolving dining scene and has just completed her first book, Backstage in Paradise: Kava, Cannibals and Curses. Bali_AlisonBone_02_app